Tavolo 72 Reviews, Ratings, Menu & More | 7230 Engle Rd, Middleburg Heights

General Info

Located at 7230 Engle Rd in Middleburg Heights, Ohio, Tavolo 72 has built a reputation as a comfortable neighborhood restaurant where food, atmosphere, and service come together naturally. From the moment you arrive, the experience feels easygoing and welcoming, with a setting that works just as well for casual dinners as it does for relaxed weekend brunch outings.

The menu at Tavolo 72 is designed to satisfy a wide range of tastes without feeling overwhelming. One of the standout comfort dishes is the Fish and Chips Dinner, which delivers familiar flavors done right and feels hearty without being heavy. The Pasta Bowl is another favorite, offering a warm, filling option that fits perfectly into the restaurant’s approachable dining style. These menu choices reflect a balance between classic diner-inspired comfort and modern restaurant quality, which many local reviews appreciate.

Side dishes and desserts play an equally important role in the overall experience. Sweet Potato Fries add a slightly indulgent twist to any meal, pairing well with both lunch and dinner selections. When it comes time for dessert, Bread Pudding and Lemon Berry Cake consistently stand out. Each dessert feels thoughtfully prepared, making it easy to linger a little longer at the table and enjoy the full dining experience rather than rushing out the door.

Beyond the food, Tavolo 72 offers services that make visits smooth and stress-free. The restaurant features a wheelchair-accessible car park, ensuring accessibility for all guests. A free parking lot adds extra convenience, especially during busy brunch hours or evening dining. Credit cards are accepted, and the cocktail selection complements the menu nicely, making it a comfortable spot to unwind with friends or family.

Brunch service brings a different energy to the space, attracting guests who enjoy a slower pace and a social atmosphere. Whether stopping by for a casual meal, drinks, or dessert, Tavolo 72 consistently delivers an experience that feels genuine and unforced. Its Middleburg Heights location, approachable menu, and dependable service continue to make it a go-to restaurant for locals and visitors alike.

What customers say?

“ Excellent restaurant and bar within the Crowne Plaza Hotel. I’ve eaten here many times on business stays at the hotel and the food has always been good. Try the bar as well. Very friendly service. ”

- Michael McDermed -

“ In town for a business trip and a group of us came for dinner. First off our waitress Sandi was great! I enjoyed my flatbread & the sweet potato fries were really food! Mozzarella sticks were 6/10. Seemed like out of the group it was hit or miss with the food but they really liked their drinks lol. ”

- Derrick Weatherly -

“ The wait was long but our waitress in training was excellent. She brought us extra bread with really yummy garlic butter. The food is really pretty decent for a hotel restaurant. I had a mushroom swiss burger that was very good. Loved the house made chips. My mom had the filet sandwich and she was extremely happy, meat was tender and flavorful. ”

- T C -

“ Located in the Crowne Plaza hotel minutes from the Cleveland airport, I decided to try this in house location rather than go out as I had a later checkin and was a bit tired. Wait-staff were attentive and even offered suggestions for their menu, which I took. After a 20-25 minute wait I was told the suggested and ordered item was “sold out” for the evening so I placed another order which came out quickly. Additionally, they discounted my meal for my inconvenience by comp-ing one of my beverages from the bar (Kentucky bourbon barrel ale, which was tasty). Wrapped up the evening with a delicious lemon berry cake, also recommended by the waitress. Overall, convenient, good customer service, and good food if you’re in the area! ”

- Kevin Fourman -

“ I was skeptical given the 3.9 rating on Google, but the food was actually really good, esp the flatbread with mushroom, Boursin, and onion. They also had a slew of seasonal specials from the new chef (who personally checked in), who got the reins a month ago. We had a salad with grilled peaches, blue cheese, candied pecans, fennel, and steak -- fantastic except the steak was a bit over (asked for med rare). To drink I had old-fashioneds, which were spot on. And the bread pudding was perhaps one of the best I've ever had -- generous portion and so flavorful, light, and spongy. The servers were very friendly/chatty, too. ”

- Dr. Russ Webster -

“ Probably the only positive aspect of one of the worst hotels I have personally stayed at. The food isn't anything to brag about, however it is also not bad. ”

- Ryan Riffle -

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What customers say?

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